Sweetly in St. Louis by Rachel Katzman breads scones


Starting at $2.50 each

These scones are flaky and buttery.  They have a hint of orange with chewy cranberries and a touch of sweetness from the vanilla icing. Perfect with coffee, tea or your favorite latte.

Sweetly in St. Louis by Rachel Katzman pumpkin bread

Pumpkin bread


This bread is moist and full of fall flavors like cinnamon and nutmeg. It has a "crust" that forms during the baking process with a hint of caramelized sugar on the outside. Let the season begin with this special "pumpkiny" bread bursting with flavors.

Sweetly in St. Louis by Rachel Katzman healthy breakfast bread

Breakfast bread


This sugar-free, gluten-free bread is packed with seasonal fruit. Made with almond flour, this bread is dense, nutritious and very filling. Great with a cup of coffee in the morning or a snack at any time of the day. Anyone can eat this and feel good about eating healthy.

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